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Golden Num Doc Mai Mango Plant

Original price was: ₹799.00.Current price is: ₹499.00.

Docmai Golden Mango – Thailand’s premium mango variety with a vibrant golden-yellow skin, ultra-sweet fiberless flesh, and rich floral aroma. Ideal for both home gardens and commercial plantations. Fast-growing, early fruiting, and highly profitable!

SKU: PLANTHUT#0510 Category:

Description

Docmai Golden Mango (Nam Dok Mai): Thailand’s Golden Delight

The Docmai Golden Mango, also known as Nam Dok Mai, is one of Thailand’s most prestigious and delicious mango varieties. The name translates to “Sweet Juice of a Flower,” reflecting its unique floral aroma and heavenly sweetness.

With its slender shape, golden-yellow skin, and smooth, fiberless flesh, this mango is not only visually stunning but also a tropical flavor explosion. Its taste is intensely sweet, with a Brix level ranging from 17 to 20, making it a top choice for mango lovers worldwide.

Key Features:

Origin: Thailand

Fruit Shape: Long, slender with a signature beak

Skin Color: Golden yellow, sometimes with a pink blush

Pulp: Pale yellow, juicy, smooth, and fiberless

Taste: Extremely sweet with floral and tropical notes

Weight: 250 – 500 grams per fruit

Seed Type: Polyembryonic (multiple plants can grow from one seed)

Harvest Season: March to May, can fruit more than once a year

Tree Size: Medium-sized, up to 6 meters tall

Yield: High; suitable for both personal and commercial cultivation

Health Benefits:

Rich in Vitamins A, B-complex & C

Contains antioxidants and beta-carotene

Supports digestion and boosts immunity

Great source of magnesium, calcium, potassium & fiber

Common Uses:

Enjoyed fresh as a juicy fruit

Star ingredient in Thai desserts like Mango Sticky Rice

Perfect for smoothies, juices, and tropical dishes

Used in salsas, salads, and even gourmet cuisine

Care & Growing Tips:

Sunlight: Requires full sunlight (at least 6–8 hours daily)

Soil: Well-drained, loamy or sandy soil preferred

Watering: Water deeply but infrequently; avoid waterlogging

Fertilizing: Apply organic compost or mango-specific fertilizer 2–3 times a year

Pruning: Trim branches after fruiting season to maintain shape and health

Spacing: Keep at least 10–15 feet distance between trees in commercial setups

Pests: Keep an eye out for mealybugs or aphids; use organic pest control if needed

Bring home the taste of Thailand with the Docmai Golden Mango – a golden opportunity for your garden or farm. Available now at PlantHut.co.in in limited stock!

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